Fresh. Aromatic. Alive.
A green-forward pizza inspired by forest flavors and herbal freshness.
The Foundation:
Classic Neapolitan dough with a light crumb and blistered crust.
The Base:
Garlic-infused olive oil in place of tomato sauce.
The Greens:
Melted mozzarella with sautéed mushrooms and fresh herbs.
The Finish:
Fresh basil and extra virgin olive oil for a clean, fragrant bite.
Light. Balanced. Naturally bold.
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